Potato Onion Omelette


Potato Onion Omelette is a super simple Spanish classic dish with hearty goodness of fried crispy potatoes and onions. Chopped tomatoes and green chillies add an additional color and wonderful flavor to the dish. It’s an easy version of an ultimate Spanish Omelette. You can serve it for breakfast because it is healthy, delicious and very easy to prepare. Potato Onion Omelette is a classic dish that i and my siblings have cherished in my childhood days. This is a wholesome and comfort food that you will greatly relish. Rich in protein and other vital nutrients, this is the most excellent dish that you can treat your family. Fried potatoes taste awesome. Whenever you discover your fridge turning empty, eggs are the first thing that come to your mind. Eggs are a favorite with all. There is great culinary satisfaction while preparing Potato Onion Omelette.

Potato Onion Omelette is a exotic combination of eggs, fried potatoes and onion, tomatoes and herbs. You get all the nutrition in one go. It carries you throughout the day providing sufficient energy and stamina. It is best to consume protein rich foods for breakfast. A breakfast is something you should not skip. Potato Onion Omelette is a very useful dish for working mothers and busy housewives. This is one of the easiest egg dishes that require minimum ingredients. You can easily entertain unexpected guests that arrive at your home. No need to panic and fret. And it takes just a few minutes to serve the dish. And you will be well appreciated for the dish. And you can’t beat the taste with almost anything. You can discover a well detailed Potato Onion Omelette recipe here that can be easily prepared at home. Serve with bread slices and enjoy the awesome dish with your family.

Potato-Onion Omelette

Potato-Onion Omelette is a super simple Spanish classic dish with few ingredients.Its an easy version of an ultimate Spanish Omelette.You can serve it as a break fast because it is healthy,delicious,easy and cheap recipe to prepare.
Prep Time 10 minutes
Total Time 10 minutes
Cuisine Others
Servings 1 people



  • Heat oil in a pan and add chopped potato. Saute it for 10 minutes.
  • Add chopped onion, salt and saute again for few minutes.
  • Add chopped tomato and green chilly and saute until soft. Then add turmeric powder and mix well.
  • Break 2 eggs and add into the masala. Cook again for few minutes, sprinkle some pepper powder and serve hot.
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