If you want to Kickstart your day with a healthy Indian breakfast dish, Ragi Idli is the best option. This is a very healthy, tasty and easy recipe to have. This can be served with tomato or pudhina (mint) chutney.
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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- ragi 1 cup -
- Idly rice 1 cup -
- urad dal 1/2 cup -
- Salt to taste -
Ingredients
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Rate this recipe!
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Instructions
- soak ragi rice and dal for 3 hours
- grind together ragi and rice then grind dal and add together
- allow it to ferment for 5 hours adding salt
- steam the batter in idly plates for 10 minutes and serve
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