Prep Time | 15 minutes |
Servings |
people
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Ingredients
- Ragi Flour 2 cup -
- Salt to taste -
- onion 1no. -
- red chili powder 1/2 tsp -
- Oil : 3 tsp -
- Mustard : 1/2 tsp -
- broken urad dal 1/4 tsp -
- bengal gram 1/2 tsp -
Ingredients
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Instructions
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