Rava Sooji Paniyaram

Rava Sooji Paniyaram – pachakam.com

Rava Sooji Paniyaram

Rava Sooji Paniyaram is an instant and really delicious breakfast or snack dish. Originally Paniyaram is prepared from idli batter and Rava Sooji Paniyaram is another instant version that can be prepared easily. Rava Sooji Paniyaram is unique and tasty with soft fluffy interior and a fried crusty outside. The dish is tempting and enjoyable to the last bite. With readily available ingredients Rava Sooji Paniyaram can be opted as an instant snack when unexpected guests arrive for tea time. You can explore a well illustrated Rava Sooji Paniyaram snack here.
Prep Time 20 mins
Total Time 20 mins
Cuisine Tamil
Servings 5 people


  • 1 1/2 cups Semolina Sooji/Rava
  • 1 cup Allpurpose flour Maida
  • 1 1/2 cups Sugar
  • Oil for frying


  • For preparing Rava Sooji Paniyaram, mix together rava, maida and sugar in a vessel thoroughly with some water so that the batter is not too watery.
  • Keep it aside for 1/2 an hour.
  • Heat oil in a pan.
  • Pour the batter into the oil as small balls, using a curved ladle(kuzhi karandi).
  • Cook Rava Sooji Paniyaram on both sides and remove from oil.
  • :- Each time when we pour the batter into the oil, mix the batter thoroughly. :- It won`t get spoiled for 5 - 6 days.
Tried this recipe?Let us know how it was!

Response (5)
  1. C
    Cindhu July 11, 2007

    Good recipe.U can try this by adding jaggery syrup instead of sugar.It will be very soft and perfect. Add cardamon powder while mixing batter.

  2. S
    Shirly March 26, 2010

    Very simple yet a good snack. I added Elachi powder for a nice flavor.

  3. u
    usha August 16, 2006

    After make changes only, this will be excellent. I know this recipe. u add 1/4 tsp of baking soda cardamam powder, while mixing. Then u prepare and taste. u will say wow……

  4. r
    ritu sanjai January 13, 2007

    nice…i love rava…but do we really veadd b.soda to it? i tried that way n i think it wud ve been better witout it! do let me know is it necesary..or u 4got 2 show in yr recipe or its not needed.

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