Snack Made From Aval


Snack Made From Aval

Can eat it as a Snack or can be your breakfast
Prep Time 20 minutes
Total Time 20 minutes
Cuisine North Indian
Servings 4 people


  • 1 cup Beaten rice poha / rice flakes
  • 1/4 cup Crushed groundnuts peanuts
  • 2 nos Onions finely chopped
  • 1 no Potato peeled chopped into small cubes
  • 1/2 tsp Mustard seeds
  • Salt to taste
  • 5-6 nos Green chillies chopped or slitted
  • 1 1/2 tbsp Oil
  • 1/4 cup Coriander leaves
  • 1 stalk Curry leaves chopped
  • 1 tsp Lime juice


  • Wash the Rice Flakes ( poha ) until clean.
  • Drain the water and sprinkle a handful of water and keep aside.
  • After 15 minutes, loosen the poha gently, and break lumps with hands.
  • Heat oil in a saucepan.
  • Add mustard seeds, and let it splutter. 6)Add potatoes. Stir for 2-3 minutes.
  • Add onion, chillies and curry leaves.
  • Stir and fry onions till tender and take the pan off the fire.
  • Add poha and all other ingredients except coriander leaves.
  • Adjust salt and lime as per taste. 11)Return to low flame till hot.
  • Stir gently every now and then transfer to a serving dish.
  • :- Garnish with coriander.
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