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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- Potato(medium sized) - 4 nos
- Jeera - 1 1/2 tbsp
- Turmeric powder - 1/2 tsp
- Redchilly powder(to taste) -
- Salt(to taste) -
- Oil(as reqd) -
Ingredients
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Rate this recipe!
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Instructions
- Boil the potatoes in pressure cooker till cooked and cut into small cubes.
- Fry the jeera in oil till they turn dark brown.
- Add turmeric powder,redchilly powder and add the boiled potatoes.
- Add salt to taste.
- :- Very simple to make and tasty.
- :- Goes well with rasam and hot rice.
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