Tomato Rava Bath

by KarthikaRajendran
Tomato Bath is nothing but upma with a lot of tomatoes. Normally a basic upma dish does not have tomatoes in it but as tomatoes are added to this dish hence the name Tomato bhath. It tastes awesome than the normal upma. As tomaotes gives an extra taste to the dish. It taste more good when served with sev. It is an easy & quick recipe.
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Tomato Rava Bath – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
  • Rava 2 cup -
  • onion 2 no. -
  • Tomato 2 no. -
  • Green chili 3 no. -
  • curry leaves 1 sprinkle -
  • Oil : 4 tbsp -
  • ghee 1 tbsp -
  • Mustard : 1 tsp -
  • broken urad dal 1/2 tsp -
  • bengal gram 1/2 tsp -
  • cinnamon small piece -
  • clove 2 no. -
  • cumin seed 1/4 tsp -
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
  • Rava 2 cup -
  • onion 2 no. -
  • Tomato 2 no. -
  • Green chili 3 no. -
  • curry leaves 1 sprinkle -
  • Oil : 4 tbsp -
  • ghee 1 tbsp -
  • Mustard : 1 tsp -
  • broken urad dal 1/2 tsp -
  • bengal gram 1/2 tsp -
  • cinnamon small piece -
  • clove 2 no. -
  • cumin seed 1/4 tsp -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Roast the Rava by adding ghee
    Tomato Rava Bath – pachakam.com
  2. slice the onion, green chili and tomato
    Tomato Rava Bath – pachakam.com
  3. heat the oil in the pan and temper the mustard, broken urad dal, bengal gram, cinnamon, clove and cumin seed
    Tomato Rava Bath – pachakam.com
  4. add green chili and onion and saute it until it turn into brown
    Tomato Rava Bath – pachakam.com
  5. add tomato, turmeric powder and salt and mix well and fry it
    Tomato Rava Bath – pachakam.com
  6. add 6 cup of water for rava in the ratio of 3:1 and allow to boil
    Tomato Rava Bath – pachakam.com
  7. once the water get boiled add roasted rava and stir continuously
  8. keep low flame once it get 3/4 cooked
    Tomato Rava Bath – pachakam.com
  9. now Tomato rava bath is ready to serve
    Tomato Rava Bath – pachakam.com
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