Whole Wheat In Palm Jaggery-Chakkara Gothambu-village Style

by Adeela Shamnas
Whole Wheat in Palm Jaggery-Chakkara Gothambu is a whole wheat dessert.It is one of the famous desserts found in malabar muslim households.Here I use palm jaggery to sweeten the dessert.jaggery is immensely beneficial to the health and Its a healthy breakfast too....
Print Recipe
Whole Wheat In Palm Jaggery-Chakkara Gothambu-village Style – pachakam.com
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 45 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 45 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cook the whole wheat with shallots,fennel seed and salt. You can use a pressure cooker and cook it in for 25-30 minutes
    Whole Wheat In Palm Jaggery-Chakkara Gothambu-village Style – pachakam.com
  2. Add grated coconut
    Whole Wheat In Palm Jaggery-Chakkara Gothambu-village Style – pachakam.com
  3. Add palm jaggery and cook it again for10-15 minutes and mix well.
    Whole Wheat In Palm Jaggery-Chakkara Gothambu-village Style – pachakam.com
  4. Whole Wheat in Palm Jaggery-Chakkara Gothambu-village style is ready,serve it as break fast.
    Whole Wheat In Palm Jaggery-Chakkara Gothambu-village Style – pachakam.com
Share this Recipe

Related Posts

Leave a Comment