Vegetarian Curries

Kalyana Rasam is very tangy and delicious rasam in south indian recipes. This rasam we generally do in marriage function so its called kalyana rasam. its fresh grinding rasam powder and adding all new glossary items in this marriage function so its give more fresh aromatic flavor. We firstr cook tomato and tamarind water with garlic and jaggery then last we adding that fresh grind powder and cooked toor dal so we wont boil much more time with this dal and powder . This kalyana rasam podwer can store in container and we can use but the freshness of aroma is reduce after regular use . So when ever you need this rasam with freshness of this aromatic rasam can do regular grind of this powder. in this tomato and tamrind and jaggery gives combined sweetness and sour and tangy to this rasam. here this corainder and methi seeds gives some additional flavor to this rasam. Now we can see this in detail procedures

Moong dal Pudalangai Kootu is very simple and easy to prepare. this is one of the regular menu in south India recipe. weekly once every family prepare this recipe in every home in tamilnadu . We have more variation to prepare this kootu. Either one is adding sambhar chilli powder or grind red chilli with coconut . We can have this for idly dosa , rice and chappathi. We can take this for both breakfast and lunch. We generally know the moong dal is rich protein and nutrients. This moong dal is growth body muscles and Moong dal is family of green gram. When its broken we call its moong dal / pasiparuppu in tamil. Pudalangai is rich in fiber and more water content vegetables. In English its Snake Gourd . So its very healthy to all people and mainly regular uses for weight loss people. In this recipe we add all ingrdient with moong dal and pudalangai and cook with coconut paste. This paste makes combine and binding all together. Now we can see this recipe in details.

Chickpea Cauliflower curry / kabhuli channa gobi masala is indian curry which accompany to all breakfast items like chappathi, roti Idly, dosa and we can take for meal with rice. chickpea and cauliflower is good in fiber and protein. chickpea is also called as channa . In this chickpea i used black chickpea which called as in various name karuppu sundal and kadalai and khabul channa. cauliflower also we called as gobi in hindi. thic chickpea and cauliflower curry is done by all spices and coconut paste with flavors of onion and tomato and ginger garlic paste. i usually do this pulka its go very well.

Potato Masala is a commonly served side dish in South India with Poori , chappati and Masala Dosa. We know that Masala Dosa is undeniably the most popular South Indian delicacy. This delicious Aloo Masala side dish is not only delicious but it is also aromatic and easy to prepare. In the culinary world potatoes are nicknamed as sponges that absorb the entire flavors beautifully and blend well with almost all vegetables. Potatoes are nutritious and a favorite with both young and old alike. Potatoes are a good source of vitamins and minerals necessary for human body. This is one of the most easiest side dishes that can be prepared in a hurry especially for working women and bachelors.

Tomato Ka Salan is a tangy, spicy flavored Hyderabadi side dish prepared with tomatoes and other spices. This flavorful Indian Tomato Curry…

Kerala Fish Curry is a very simple recipe. Kerala is one of the top producers of fish and Coconut in india. Naturally…

Dal Fry , For anyone who thinks Dal is boring, I’m going to change your mind today. This authentic style shallots Dal…

Drumstick Toor Dal Curry is a lip smacking South Indian dish and is an easy to prepare meal. The dish is very different from the usual Toor Dal dish we prepare at home. Addition of scooped drumstick pieces adds five stars to the dish. You can pack the dish for lunch and carry it for work. Pair this enticing dish with roti, chappathi or even naan. The dish is given a generous seasoning of curry leaves and red chillies. Drumsticks gives you a plethora of health benefits. Drumsticks regulate blood sugar levels, helps improve digestive health, great for developing stronger bones, helps purifying blood, relieves respiratory disorders and boosts immunity. Serve Drumstick Toor Dal Curry along with Pavakkai Poriyal, Rice and a bowl of curd for a wholesome weeknight dinner or even a comforting lunch. You can explore a well detailed recipe here that can be easily prepared at home.

Today I am bringing you all a mouthwatering kerala style side dish Raw Jackfruit Thoran ( Raw Jackfruit stir fry without Coconut).This…

The combo of Vella Kadala Curry / Channa masala Kerala style with puttu, chapathi or appams is too good. These curried chickpeas are similar to Chana Masala Kerala Style. It’s healthy, simple and makes a great side dish or vegetarian main dish. The curry in roasted coconut and spices gravy/curry for appam, puttu, chapathi, dosa etc,.popularly known as varutharacha kadala curry is a a very popular and easy South Indian Kerala style kadala curry recipe or chickpea curry. In north India it is called Kabuli Chana and the Chana Masala is a popular dish there. Usually black chick peas are used for this. Today we can see the preparation of white chick peas. Try this recipe at your kitchen and enjoy with your family.