MuttonNon-Vegetarian

Aatukal / Lamb Leg Soup

by KarthikaRajendran
written by KarthikaRajendran
Lamb leg soup is a very authentic soup recipe from South India, some prepare it spicy whereas my version adopted from my Mom is mildly spiced but well flavored. It is such a delightful and tasty soup recipe that is very healthy too, it is good for kids with a poor appetite.
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Aatukal / Lamb Leg Soup – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Grind the small onion, garlic, cumin seed, black pepper seed, with out adding water
    Aatukal / Lamb Leg Soup – pachakam.com
  2. clean and wash the lamb leg and add water
    Aatukal / Lamb Leg Soup – pachakam.com
  3. add masala, salt and turmeric and allow to cook for 1 hour in medium flame
    Aatukal / Lamb Leg Soup – pachakam.com
  4. Now lamb leg soup is ready to serve
    Aatukal / Lamb Leg Soup – pachakam.com
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KarthikaRajendran

Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.

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