Aloo (potato) Porotta (Step By Step Photos)


Aloo (potato) Porotta (Step By Step Photos)

delicious and healthy north indian breakfast
Prep Time 30 minutes
Total Time 30 minutes
Cuisine North Indian
Servings 5 people


  • Onion 1 cut in small pices
  • Green chilly 2.
  • 2 TBSP Coriander leaves
  • 1/2 TSP chaat masala
  • Jeera Powcer 1/2 TSP
  • 1/4 TSP Hing
  • Salt to tast
  • 1 Boiled Potato


  • Saute onion in little oil,add green chilly,all masala and saute for a minute too add crushed potato and mix well.Adjust salt and remove from fire.
  • Put tbsp of potato mix into the batter for chapati/roti batter and roll out
  • Cook both side and add ghee before you remove from fire.
  • Serve with Dal, Curd,fresh onion and pickle for Breakfast.
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating

Indian Grocery Online