Prep Time | 30 minutes |
Servings |
people
|
Ingredients
- Potatoes(boiled) - 3 nos
- Egg - 1 no
- All purpose flour(Maida) - 3 cups
- Salt(As reqd) -
Ingredients
|
|
Instructions
- In a board spread some flour. Place the dough and cut into long pieces.5)Again cut into small pieces. Shape the surface with a fork as shown in image.
- This is the basic potato gnocchi. Serve with sauces.
Recipe Notes
An interesting recipe.
Share this Recipe