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Rare

  • Black Urad Dal Dosa

    by rekhashanmugam March 2, 2016
    by rekhashanmugam March 2, 2016

    Black gram is one of the healthy wholesome breakfast and staple recipe from Southern part of Tamil Nadu. The only difference between regular dosa this dosa is the whole black urad dal with skin. This Black Gram dosa tastes different from regular dosas and pairs well with small onion chutney. It stays soft even for hours. This whole Black gram dosa can be given to babies from 10 months with curd once the baby started eating all family foods. Usually nowadays we get the urad dal as white with the outer black skin removed. It means that we are leaving the best part of this valuable ingredient and having the rest. We should try to add this karuppu ulundhu in every possible way You could serve these healthy urad dal dosa with coconut chutney or sambar. It also goes well with the usual potato sabzi. The ratio of dal is more compared to rice, just like Adai. So the outcome is a little bit on the thicker side. Do try this recipe at home and enjoy with your family. Let see the detailed Black Urad Dal Dosa below.

  • Bread Banana Jamun

    by RenukadeviKumanan October 19, 2015
    by RenukadeviKumanan October 19, 2015

    Bread Banana Jamun is an easy dessert which can be prepared with left over bread slices and bananas. This jamun can be prepared on special or festive occasions. It is very tasty.

  • Peanut Topping Baby Corn

    by KarthikaRajendran September 30, 2015
    by KarthikaRajendran September 30, 2015

    Easy, delicious and healthy Peanut baby corn recipe, and colourful recipe

  • Chicken Podimas

    by KarthikaRajendran September 20, 2015
    by KarthikaRajendran September 20, 2015

    This chicken podimas is a very simple and quick dish that taste totally scrumptious. This is an exotic dish where the cooked chicken is shredded and sauted with Indian spices.

  • Chappati Upma

    by KarthikaRajendran September 9, 2015
    by KarthikaRajendran September 9, 2015

    this is an easy and quick recipe with left out chappati. It can be given as a healthy evening time snack for kids.

  • Bread Poori

    by RenukadeviKumanan September 6, 2015
    by RenukadeviKumanan September 6, 2015

    It is a different and unique breakfast recipe with wheat and bread. It is crispy and soft inside. It is too tasty.

  • Aloo Coconut Fry

    by KarthikaRajendran September 4, 2015
    by KarthikaRajendran September 4, 2015

    this is a good side dish for meals particularly curd rice and it will taste yummy

  • Valaipoo Kuzhambhu

    by RenukadeviKumanan August 17, 2015
    by RenukadeviKumanan August 17, 2015

    this is a simple recipe and i used to do like chicken curry, instead of chicken i use this valaipoo . this is good and tasty too.

  • Dal Idiyappam

    by RenukadeviKumanan August 10, 2015
    by RenukadeviKumanan August 10, 2015

    this is one of the varieties of idiyappam. this is healthy and good in taste . we can do this with any kind of dal. here i used moogn dal.

  • Curry Leaves Fried Chicken

    by RenukadeviKumanan August 6, 2015
    by RenukadeviKumanan August 6, 2015

    This is my own recipe. curry leaves is good in flavour and tatse and nice colour and good for hair .. in this i made fried chicken for new taste.

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