VegetarianVegetarian Curries

Brinjal Drumstick Masala Gravy

by KarthikaRajendran
written by KarthikaRajendran
Brinjal Drumstick Masala is an easy and healthy South Indian side perfect with rice and gravy. This we can say as kara kuzhambu. the Combination of brinjal and drumstick gives good taste.
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Brinjal Drumstick Masala Gravy – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 40 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 40 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. chop the onion and tomato
    Brinjal Drumstick Masala Gravy – pachakam.com
  2. chop the brinjal and drumstick
    Brinjal Drumstick Masala Gravy – pachakam.com
  3. make a paste with grated coconut
    Brinjal Drumstick Masala Gravy – pachakam.com
  4. heat the oil in the pan and temper the mustard, broken urad dal and curry leaves and add onion and saute it for 3 mins
    Brinjal Drumstick Masala Gravy – pachakam.com
  5. add tomato and mix well
    Brinjal Drumstick Masala Gravy – pachakam.com
  6. add brinjal and drumstick and mix it
    Brinjal Drumstick Masala Gravy – pachakam.com
  7. add salt, curry masala and turmeric powder and mix it
    Brinjal Drumstick Masala Gravy – pachakam.com
  8. add 2 glass of water and allow to cook for 5 mins
    Brinjal Drumstick Masala Gravy – pachakam.com
  9. add coconut paste and mix it
    Brinjal Drumstick Masala Gravy – pachakam.com
  10. add 4 glass of water and allow to cook until the brinjal and drumstick get cooked well
    Brinjal Drumstick Masala Gravy – pachakam.com
  11. now Brinjal drumstick masala gravy is ready
    Brinjal Drumstick Masala Gravy – pachakam.com
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KarthikaRajendran

Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.

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