Carrot Mezhukkuparatti
Carrot Mezhukkuparatti
Mouth watering stir fried carrots
Ingredients
- 4 nos Carrots Cut 1 inch lenghwise
- 1 tsp Mustard seeds
- 1 tsp Turmeric powder
- 1 1/2 tsp Red chilly powder
- 1 no Green Chilly Optional for those who like it hot
- Salt to taste
- 3 tbsp Oil
Instructions
- Heat oil in a pan and break the mustard seeds in it.
- Add the carrots and the turmeric and chilly powder.
- For those who require it spicy can add a green chilly if required.
- Add required salt and allow to cook.
- :Goes well with rice and chappathis.
Tried this recipe?Let us know how it was!
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