Chakka Varuthath (Jack-fruit Green, Chips)

by SobhaKesavan
Chakka Varuthathu or Jackfruit chips is one of the most popular snack, available all over Kerala. Chakka Chips is very tasty, crispy and healthy
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Chakka Varuthath (Jack-fruit Green, Chips) – pachakam.com
Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 29 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 29 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cut the Chakka (Jack-fruit) into small pieces
    Chakka Varuthath (Jack-fruit Green, Chips) – pachakam.com
  2. Take the Chakka chulas (Jackfruit bulbs) out
    Chakka Varuthath (Jack-fruit Green, Chips) – pachakam.com
  3. Clean the chakkachulas (jackfruit bulbs)
    Chakka Varuthath (Jack-fruit Green, Chips) – pachakam.com
  4. Cut the jackfruit bulbs slightly and remove the seeds, and then slice the bulbs into thin, long size as shown in above picture
    Chakka Varuthath (Jack-fruit Green, Chips) – pachakam.com
  5. Heat about half-a-litre Oil and then put the Jack-fruit pieces into the Oil and stir it
    Chakka Varuthath (Jack-fruit Green, Chips) – pachakam.com
  6. When the colour of the Jack-fruit pieces turns into golden/brown, add required quantity of Salt water into it (or salt powder can add after taking out the fried Jack-fruit pieces from the Oil) and after about five minutes, take the fried Jack-fruit pieces out from the Oil and keep them in an air tight jar.
    Chakka Varuthath (Jack-fruit Green, Chips) – pachakam.com
  7. Chakka Varuthath (Jack-fruit chips) is ready and can be served for evening tea/coffee
    Chakka Varuthath (Jack-fruit Green, Chips) – pachakam.com
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