Prep Time | 25 minutes |
Servings |
people
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Ingredients
For masala:
- Chilly powder - 2 tsp
- Masala powder - 1 tsp
- Pepper powder - 1/2 tsp
- Turmeric powder - 1/4 tsp
Ingredients
For masala:
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Instructions
- For preparing chala fry masala, first clean the fish and marinate with ingredients for marination. Keep aside for 10 minutes.
- After this, fry fish in low flame. Do not deep fry it. Once fried, keep it aside.
- Then take another pan to make the masala.
- Chala fry masala is ready.
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