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pachakam.com
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Naadan

  • Kerala Beef Fry | Beef Ularthiyathu, Straight from my Grandmother’s Book

    by Sapna Anu BGeorge May 4, 2020
    by Sapna Anu BGeorge May 4, 2020

    An all-time favorite recipe from Kerala Cuisine is Kerala Beef fry aka Beef Ularthiyathu. Anyone who visited Kerala will never forget the…

  • Tapioca With Sauteed Onions

    by MalaShenoy August 6, 2019
    by MalaShenoy August 6, 2019

    Tapioca with Sautéed Onions is a different style of dish preared with tapioca and onions. This is a perfect side dish for, rotis, chappathis even with rice. This is a simple curry where in the boiled tapioca is sauted with spices and onions.

  • Mutton Pepper Gravy

    by KarthikaRajendran July 4, 2016
    by KarthikaRajendran July 4, 2016

    Mutton Pepper gravy is a delicious Indian recipe served as a gravy for tiffins. it gives good combination with puri. mutton lovers will have this recipe with puri. the taste, colour and texture of this recipe is good.

  • Fried Ginger Garlic Pathiri

    by Adeela Shamnas July 3, 2016
    by Adeela Shamnas July 3, 2016

    Fried ginger garlic pathiri is a crispy tasty pathiri which you can give with any curry.

  • Indian Style Ginger Chicken

    by ShabnamHidayath June 26, 2016
    by ShabnamHidayath June 26, 2016

    Indian style Ginger Chicken is an easy to make sizzling spicy chicken recipe. This is a very famous chicken preparation. Ginger not only adds a wonderful taste to this dish but also makes the dish more digestible.

  • Prawns Masala Ada

    by Adeela Shamnas June 26, 2016
    by Adeela Shamnas June 26, 2016

    Prawn masala ada is a rice pancake stuffed with a spiced mixture of prawns and steamed usually in banana leaf placed in a steamer.this is like roti and curry amalgamated into one single dish.just by stuffing the curry into the pancakes and then steam

  • Varutha Ulli Chammanthi Podi (Fried Onion Chutney Powder)

    by SobhaKesavan May 17, 2016
    by SobhaKesavan May 17, 2016

    Varutha Ulli Chammanthi Podi is an unique recipe from the state of Kerala. This is the best side dish ith boiled rice. This spicy dish is prepared with onions and other masalas and spices.

  • Soaked Rice Flakes (Avil Nanachathu)

    by SobhaKesavan May 17, 2016
    by SobhaKesavan May 17, 2016

    Soaked Rice flakes (Avil Nanachathu) is a traditional Kerala snack item made with beaten rice flakes (aval) coconut and jaggery. This is the best evening time for kids and adults. It is healthy too.

  • Maasu Podichath

    by ShabnamHidayath May 12, 2016
    by ShabnamHidayath May 12, 2016

    Dried Tuna fish is called Maasu .Maasu is mostly available in Lakshadweep. Maasu Podichath is a traditional dish of Lakshadweep people. Maasu podichath is easy to make and good in taste.

  • Vellarikka Chakka Kuru Curry

    by Adeela Shamnas May 1, 2016
    by Adeela Shamnas May 1, 2016

    Vellarikka Chakka Kuru Curry is a delicious vegetarian side dish served with hot rice for noon day meals. The traditional styled Vellarikka Chakka Kuru Curry is a nutritious combo of jackfruit seeds and cucumber. Vellarikka Chakka Kuru Curry is unique and special with sliced vellarikka and jack fruit seeds cooked with an aromatic coconut mixture and seasoned with fried shallots. Vellarikka and jackfruit seeds are nutritious rich in vital nutrients required for body. Vellarikka Chakka Kuru Curry is one of the easiest dishes to prepare. You can explore a well detailed Vellarikka Chakka Kuru Curry here.

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