Name: Soaked Rice Flakes (Avil Nanachathu)
Prep time: 20 min
Total time: 20 min
Ingredients: 3 cups Rice Flakes (Avil); ½ cup Grated Coconut; ¼ cup Sugar (in place of Sugar, grated Jaggery also can be used)

Soaked Rice Flakes (Avil Nanachathu)

Soaked Rice flakes (Avil Nanachathu) is a traditional Kerala snack item made with beaten rice flakes (aval) coconut and jaggery. This is the best evening time for kids and adults. It is healthy too.

Print Recipe Pin Recipe

Prep Time 20 mins

Total Time 20 mins

Cuisine Kerala

Servings people

Ingredients

3 cups Rice Flakes Avil
½ cup Grated Coconut
¼ cup Sugar in place of Sugar, grated Jaggery also can be used

Instructions

Take the Rice flakes and grated Coconut in a bowl/vessel.
Add Sugar
Sprinkle little water also and mix the ingredients well with hand and keep it aside for about 5 minutes.
Soaked Rice flakes (Avil Nanachathu) is ready. This Soaked Rice flakes can be served along with evening tea/coffee. If necessary, for getting good taste, a pinch of Cardamom powder also can mix with this Soaked Rice flakes.