Easy-Recipes

Rava vadas are very easy to prepare . There is no necessity of hours of soaking and grinding is required they can be prepared instantly when ever decided. Rava vada are a deep fried snack made of semolina, yogurt , onions and other basic ingredients. Very tasty and instant rava vada can be prepared in desired shapes. They are very crispy and crunchy to taste.

These are deep fried potato balls which turns execellent when served with ketchup. The potatoes are boiled and mashed up. It is mixed with butter , salt and pepper, Now this preparation is kept in fridge for some time and then fried as balls. They are crispy outside soft and juicy inside.

Coconut Curry leaves chutney is one of the tasty and healthy chutney prepared as a side dish for idli, dosa etc. The flavour and aroma of this chutney is out of the world. Curry leaves has lots of health benefits.

Chettinad baby potato roast is prepared using the baby potato, freshly grounded masala is added to the curry, which enhance the flavor and taste.This baby potato is very good to combo for curd rice and sambhar rice.

Falooda is a dessert, if you look at it technically, but practically it is an any-time snack! This exciting combination of sweetened rose-flavoured milk with falooda sev, subza seeds, vanilla ice-cream and all the works is a delicacy that appeals to all. It is quite sumptuous and satiating, and you will often find people stopping by at a roadside vendor to have a glassful of Falooda to keep them comfortably going till the next meal.

Eggplant chutney is a spicy and tangy chutney, eggplant/ brinjal blended with ginger, garlic, tomatoes, green chilies and tamarind. It is usually accompanied with rice or phulka.

Mint Coriander Pakoda is a very popular snack recipe which can be prepared in just 5-10 minutes. this is a monsoon snack.

Bean carrot fry is a classic south indian preparation of mixed vegetables.carrots are an excellent source of vitamin A and C.beans are a great source of fiber,vitamins and minerals.

Soaked Rice flakes (Avil Nanachathu) is a traditional Kerala snack item made with beaten rice flakes (aval) coconut and jaggery. This is the best evening time for kids and adults. It is healthy too.

Masala Omelette is one of the quickest and tastiest recipe for breakfast with toasted bread slices. In this recipe, the eggs are whisked and mixed in the great Indian masala. in this we added carrot and beans and onion .