Name: Chicken Bonda
Prep time: 30 min
Total time: 30 min
Ingredients: 250 g Chicken ( boneless); 250 g Potato; 3 Onion; 4 Green chilly; 1 tsp Ginger garlic paste; 1 tsp pepper powder; 1/4 tsp Garam masala; 1/2 tsp turmeric powder; 1 cup gram flour; salt; oil (to fry); Coriander leaves (few)

Chicken Bonda

Chicken bonda is a non- veg version of normal Aloo bonda.When you have left over chicken masala,you can prepare this tasty and spicy chicken bonds very easily.It's a super delicious evening snack with a cup of hot tea.

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Prep Time 30 mins

Total Time 30 mins

Cuisine Kerala

Servings people

Ingredients

250 g Chicken boneless
250 g Potato
3 Onion
4 Green chilly
1 tsp Ginger garlic paste
1 tsp pepper powder
1/4 tsp Garam masala
1/2 tsp turmeric powder
1 cup gram flour
salt
oil to fry
Coriander leaves few

Instructions

Cook the potato and mash it well .
Heat oil in a pan ,add ginger garlic paste,onion,salt and saute until light brown in colour.
Add all masalas,coriander leaves and mashed potato.mix well and remove from the flame.
Make small balls of mixture and keep aside
Add enough water to gram flour and mix to a thick batter.
Dip the prepared balls in the batter.
Gently add them into the hot oil and fry until golden brown in colour.
Spicy chicken bonda is ready now.