Chilly Chutney
Chilly Chutney
spicy n chilly
Ingredients
- 10-12 nos Red Chillies Dry Red/Onnaka mullagu
- 5-6 nos Shallots Kunjulli
- Salt As reqd
- Oil As reqd
Instructions
- Take a tava/pan, pour a little oil and heat in low flame. Fry the red chillies(should not become black in color).
- Put these chillies in a mixer jar.
- Saute the onions till they become light brown.
- Put it into the mixer jar and add required salt. Grind till it become a paste.
- Pour the chilly paste into a bowl and add very little oil and mix well.
- Ready to have with Dosa/Iddly..
Tried this recipe?Let us know how it was!
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