Simple Egg Curry Restaurant Style
Easy n simple - Simple egg curry Restaurant Style
Ingredients
- 4 no Egg
- 2-3 nos Garlic
- 1 inch Ginger
- 2 medium Onion
- Tomato 1 medium
- 2 no Green chillies
- 1/2 tsp Turmeric powder
- 1 spoon Egg masala
- Curry leaves few
- 1 tbsp Oil
- 1/2 cup water
Instructions
- Now saute onion until it becomes light in colour
- Put the masala as per instruction and add water.
- once it starts to boil add the eggs onto in. Remember to give a slit in the middle of the eggs
- Put the curry leaves and close with a lid for two minute and turn off the gas
- Serve it with phulkas or chappathi. Enjoy your dish
Tried this recipe?Let us know how it was!
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