Cripsy Semiya Mirchi

by KarthikaRajendran
Crispy Semiya Mirchi, is an interesting snack recipe, which kids will enjoy . this is a good tea time snack in rainy season. this recipe is too crispy, tasty and delicious
Print Recipe
Cripsy Semiya Mirchi – pachakam.com
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Tamil
Prep Time 40 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 40 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. par boil the vemiceli
    Cripsy Semiya Mirchi – pachakam.com
  2. chop the onion and green chili
    Cripsy Semiya Mirchi – pachakam.com
  3. boil the aloo and smash it
    Cripsy Semiya Mirchi – pachakam.com
  4. in a bowl add aloo, onion, green chili, red chili powder, coriander powder, garam masala, salt, vermiceli and coriander leaves and mix well
    Cripsy Semiya Mirchi – pachakam.com
  5. make ready of bread crumbs
    Cripsy Semiya Mirchi – pachakam.com
  6. in a bowl add maida, corn flour and little water and make as a batter
  7. clean and divide the mirchi but dont the the edge
    Cripsy Semiya Mirchi – pachakam.com
  8. stuff the vermiceli mixture
    Cripsy Semiya Mirchi – pachakam.com
  9. dip in maida batter
    Cripsy Semiya Mirchi – pachakam.com
  10. and spread the bread crumbs
    Cripsy Semiya Mirchi – pachakam.com
  11. heat the oil and fry it until it get crispy
    Cripsy Semiya Mirchi – pachakam.com
  12. now crispy semiya mirchi is ready
    Cripsy Semiya Mirchi – pachakam.com
Share this Recipe

Related Posts

Leave a Comment