Egg Burgi
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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- Eggs(beaten) - 3 nos
- Ginger(finely chopped) - 1 medium
- Green chillies(finely chopped) - 3 nos
- Onion(medium, finely chopped) - 1 no
- Coriander powder - 3 tsp
- Turmeric powder - 1/2 tsp
- Oil - 2 tbsp
- Pepper powder - 1 tsp
- Salt(As reqd) -
Ingredients
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Instructions
- Beat well the eggs with pepper and salt.
- When the onion becomes brown, add coriander powder, turmeric powder, salt and saute for 1 minute.
- Serve hot with bread.
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