Name: Egg Manchurian
Prep time: 10 min
Total time: 10 min
Ingredients: 2 nos Egg (hard boiled); 2 nos Onion; 1 tbsp Garlic (minced); 1 tbsp Green Chillies (minced); 1 tbsp Soya sauce; 1 tsp Vinegar; 2 tsp Corn Flour; 1 tbsp Tomato Sauce; 1 tsp Chilli Powder; Oil (As reqd); Salt (As reqd)

Egg Manchurian

Easy Egg Manchurian

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Prep Time 10 mins

Total Time 10 mins

Cuisine Chinese

Servings people

Ingredients

2 nos Egg hard boiled
2 nos Onion
1 tbsp Garlic minced
1 tbsp Green Chillies minced
1 tbsp Soya sauce
1 tsp Vinegar
2 tsp Corn Flour
1 tbsp Tomato Sauce
1 tsp Chilli Powder
Oil As reqd
Salt As reqd

Instructions

Heat Oil. Fry the onion till translucent.
Add garlic and green chillies. Mix well till it gives out a nice aroma.
Mix together soya-sauce, chili-powder, vinegar, tomato-sauce and cornflour. Make a paste and add it to the onions.
Mix well and form a thick gravy.
Add pepper powder.
Add eggs to this.
:- Serve hot with chappathis or paratha.