Fried Gram Muruku

rekhashanmugam r

Fried Gram Muruku

Murukkus are all time favorite snack made with rice in combination of channa dal or urad dal . this special combo with fried grams make the muruku easy to prepare ,crisp and tasty.
Prep Time 2 hours
Total Time 2 hours
Cuisine Tamil
Servings 5 people


  • idly rice 2 cups
  • fried grams 1 cup
  • redchilli 4no.
  • salt 1 tbsp
  • seasame seeds 1 tbsp
  • asafoetida 1 tbsp


  • soak rice in water for about 1 hour
  • grind the rice along with red chilli and salt
  • after grinding add seasame seeds
  • to it add butter
  • powder the fried gram and sieve it ..add to the dough
  • make a fine dough
  • in a muruku presser make a muruku as shown
  • deep fry both the sides in oil
  • strain the excess oil with tissue and serve
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