Prep Time | 20 minutes |
Servings |
people
|
Ingredients
- For the Red Sauce -
- Dry red chillies - 10 to
- Garlic cloves - 10 to
- Sea Salt/Rock Salt - 1 Tbp
- Sugar - 1 Tbp
- Lemon - 1/2
- For the Stir Fry -
- Button Mushrooms - 1 Pack
- Onion(medium) - 1
- Coriander Leaves/Spring Onion(handful) -
- Oil : 3 tsp -
Ingredients
|
|
Instructions
Share this Recipe