Garlic Curry Leaves Powder

by KarthikaRajendran
I made this powder not very spicy and is perfect as a side dish for idli/dosa/chapati. Garlic and curry leaves add flavor of this powder.
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Garlic Curry Leaves Powder – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. dry roast the curry leaves
    Garlic Curry Leaves Powder – pachakam.com
  2. dry roast the garlic
    Garlic Curry Leaves Powder – pachakam.com
  3. add urad dal and fry it until it turn into golden color
    Garlic Curry Leaves Powder – pachakam.com
  4. and also dry roast the red chili
  5. add salt and allow to cool and make as a powder by grinding it with out water
    Garlic Curry Leaves Powder – pachakam.com
  6. garlic curry leaves powder is ready
    Garlic Curry Leaves Powder – pachakam.com
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