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Gobi Fritters

Name: Gobi Fritters
Prep time: 20 min
Total time: 20 min
Ingredients: Gobi 1 cup; Maida 1/2 cup; Corn flour 1/2 cup; salt to taste; red chili powder 1/2 tsp; colour powder 1 pinch; butter milk as required

By KarthikaRajendran

• March 15, 2016

Gobi Fritters

Gobi Fritters is a delicious and crispy fritter prepared with cauliflower and spicy chick pea flour. Gobhi pakoras are very easy to cook and can be served as a starter or a tea time snack. You can serve these gobi pakoras with any chutney or sauce of your choice.

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Prep Time 20

Total Time 20

Cuisine North Indian

Servings people

Ingredients

Gobi 1 cup
Maida 1/2 cup
Corn flour 1/2 cup
salt to taste
red chili powder 1/2 tsp
colour powder 1 pinch
butter milk as required

Instructions

prepare butter milk from curd
in a bowl add maida, corn flour, red chili powder, salt and colour powder and mix it
now add butter milk and mix it
make as a batter
clean the gobi and cut into the medium size
dip the gobi in the batter
heat the oil and fry it
gobi fritters is ready to serve. serve with the ketch up