Name: Idli Chilly Fry
Prep time: 20 min
Total time: 20 min
Ingredients: Idli 6 no.; Ginger Garlic Paste 1 tsp; Red chili powder 1 tsp; Salt to taste; Color powder 1 pinch; corn flour 1 tsp; maida 1/2 tsp; rice flour 1 tsp; tomato sauce 3 tsp; oil to fry; onion 1 no.; tomato 1 no.; green chili 1 no.; turmeric powder 1/2 tsp

Idli Chilly Fry

Chilli Idli, a south Indian recipe blended with sauce makes it a perfect combination to be enjoyed. it makes a very simple and easy to make quick homemade recipe. Its sweet

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Prep Time 20 mins

Total Time 20 mins

Cuisine Tamil

Servings people

Ingredients

Idli 6 no.
Ginger Garlic Paste 1 tsp
Red chili powder 1 tsp
Salt to taste
Color powder 1 pinch
corn flour 1 tsp
maida 1/2 tsp
rice flour 1 tsp
tomato sauce 3 tsp
oil to fry
onion 1 no.
tomato 1 no.
green chili 1 no.
turmeric powder 1/2 tsp

Instructions

Cut the idli into small cubes
in a bowl add idli, salt, red chili powder, color powder, ginger garlic paste, corn flour, maida and rice flour
mix well and marinate for 5 minutes
heat the oil in the pan and fry the idli
remove the idly from the oil and keep aside
chop the onion, tomato and green chili
in a pan heat the oil and add onion, green chilies and saute it for 5 minutes until the onion turn into golden brown
add chopped tomato and mix well
add red chili powder, salt and turmeric powder and mix well
add tomato sauce and mix well
add fried idly, mix well and allow to cook in a medium flame for 5 minutes
idly chili fry is ready