Idli Chilly Fry

KarthikaRajendran K

Idli Chilly Fry

Chilli Idli, a south Indian recipe blended with sauce makes it a perfect combination to be enjoyed. it makes a very simple and easy to make quick homemade recipe. Its sweet
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Tamil
Servings 1 people



  • Cut the idli into small cubes
  • in a bowl add idli, salt, red chili powder, color powder, ginger garlic paste, corn flour, maida and rice flour
  • mix well and marinate for 5 minutes
  • heat the oil in the pan and fry the idli
  • remove the idly from the oil and keep aside
  • chop the onion, tomato and green chili
  • in a pan heat the oil and add onion, green chilies and saute it for 5 minutes until the onion turn into golden brown
  • add chopped tomato and mix well
  • add red chili powder, salt and turmeric powder and mix well
  • add tomato sauce and mix well
  • add fried idly, mix well and allow to cook in a medium flame for 5 minutes
  • idly chili fry is ready
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