Idli Tandoori

by rekhashanmugam
Usually tandoori style dish are done only with mushrooms,paneer and baby corns .But here we have done it with idli. These idli strips are so soft like paneer and they taste too good. This is an instant dish or even snack for all spice hunters. To pre
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Idli Tandoori – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
  • idli 5 -
  • Red chilli : 3 -
  • ginger 1/2 inch -
  • Garlic : 4 cloves -
  • Salt to taste -
  • kasturi methi 2 sp -
  • lime juice 1 sp -
Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
  • idli 5 -
  • Red chilli : 3 -
  • ginger 1/2 inch -
  • Garlic : 4 cloves -
  • Salt to taste -
  • kasturi methi 2 sp -
  • lime juice 1 sp -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. make a smooth paste of redd chilli ,ginger and garlic ,saute in tawa with oil
    Idli Tandoori – pachakam.com
  2. add salt to it
    Idli Tandoori – pachakam.com
  3. when oil oozes out add kasturi methi
    Idli Tandoori – pachakam.com
  4. now add idli strips and gently turn over
    Idli Tandoori – pachakam.com
  5. finally add a spoon of lemon juice and serve hot
    Idli Tandoori – pachakam.com
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