Jawarisi-Chowari Idly – Brahmins Special

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Jawarisi-Chowari Idly - Brahmins Special

Idly made with sabudana/jawarisi/chowari
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Tamil
Servings 4 people

Ingredients
  

Instructions
 

  • For preparing jawarisi/chowari idly, first cook jawarisi with some water in pressure until done.
  • Fry mustard seeds and chana dal in coconut oil.
  • Add onion, green chillies and fry again.
  • Add curd to the cooked jawarisi.
  • Add the onion mixture to the jawarisi curd combination.
  • Add salt and make a batter out of this.
  • Pour this batter into the idli maker trays after oiling the plate.
  • Steam idlis until done.
  • Jawarisi idly v Brahmins special recipe is ready.
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