Kara Pori
Spiced puffed rice/ Kara pori/ Spicy murmura is very popular in Salem. ara Pori that's also known as kaara pori makes a fantastic guilt free snack whenever you begin to crave for something to munch on.
Ingredients
- Pori / puffed rice 5cup
- groudnut 1/2 cup
- roasted gram 1/2 cup
- garlic 7 no.
- oil 5 tsp
- mustard 2 tsp
- broken urad dal 2 tsp
- turmeric powder 2 tsp
- red chilli powder 1 tsp
- currly leaves 2 bunch
Instructions
- crush the garlic, ground nut, roasted gram
- in bowl heat the oil and temper the mustard, broken urad dal and curry leaves
- add crushed garlic and mix well
- add groundnut and roasted gram and mix well
- add red chilli powder, turmeric powder and mix it
- add pori / puffed rice and mix well
- kara pori is ready to serve
Tried this recipe?Let us know how it was!
K
written by
KarthikaRajendran
Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.
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