Kollam Meen Curry

by AnithaSubramanian
This fish curry is best served for breakfast with Appam, Idiyappam, Pathiri etc. A traditional kollam fish curry is different from other fish curries.
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Kollam Meen Curry – pachakam.com
Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 25 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 25 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Add oil in a pan and add green chillies, curry leaves, small onions and saute it well.
    Kollam Meen Curry – pachakam.com
  2. Then add chilli powder, corriander powder, ginger, garlic, turmeric powder and saute it well.
    Kollam Meen Curry – pachakam.com
  3. Now add the tamarind water and let it boil and then add fish.
    Kollam Meen Curry – pachakam.com
  4. Cook in medium flame till the oil seperates.
    Kollam Meen Curry – pachakam.com
  5. Now the meen curry is ready.
    Kollam Meen Curry – pachakam.com
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