Prep Time | 25 minutes |
Servings |
people
|
Ingredients
- Ayila meen - 500 gms
- Small onion - 5
- green chilli - 2
- Coconut oil - 2 tablespoon
- Turmeric powder - 1 teaspoon
- Chilli powder - 1 tablespoon
- Corriander powder - 1/2 teaspoon
- Curry leaves -
- Kaduku uluva - 1 teaspoon
- Ginger Garlic(chopped) -
- Tamarind(Lemon shaped ball) -
- Salt : for Taste -
Ingredients
|
|
Instructions
- Add oil in a pan and add green chillies, curry leaves, small onions and saute it well.
- Then add chilli powder, corriander powder, ginger, garlic, turmeric powder and saute it well.
- Cook in medium flame till the oil seperates.
- Now the meen curry is ready.
Share this Recipe