Macaroni Pakora Fried macaroni 1 cup Macaroni (boiled in water along with little salt, boiled)1 no Onion (finely chopped)1 no Tomato (finely chopped)Salt (As reqd)Chilly powder (As reqd)1 tsp Corn flour6 tsp Gram flour (Kadalapodi)Water (As reqd)Oil for frying Heat oil in a pan or a kadai.Saute onions and tomatoes.Add boiled macaroni along with salt and chilly powder.When done, allow it to cool.Mix together gram flour or besan along with little salt, little chilly powder, cornflour and water to make a batter. Add the cooked macaroni into this batter.Allow it to stand for two mins.Make small balls and deep fry them in oil. North Indian
this is a tasty recipe, different also. thank you aarthi
this reciepie is very tasty, pls send more varieties. keep the good work going.