Name: Madhura Chutney
Prep time: 15 min
Total time: 15 min
Ingredients: 10 nos Small onions (1 big onion can be substituted, Kunjulli); 2 tsp Bengal gram (deskinned, Kadalaparippu); 2 - Red chillies; 1 no Tomato; Salt (As reqd); 1 tbsp Oil

Madhura Chutney

Sweet chutney without coconut

No ratings yet

Print Recipe

Prep Time 15

Total Time 15

Cuisine Tamil

Servings people

Ingredients

10 nos Small onions 1 big onion can be substituted, Kunjulli
2 tsp Bengal gram deskinned, Kadalaparippu
2 - Red chillies
1 no Tomato
Salt As reqd
1 tbsp Oil

Instructions

Heat a kadai and pour oil.
Fry the bengal gram till brown.
Remove it from oil.
Fry chillies and remove when brown.
Fry the onions till smooth.
Remove it from oil.
Finally, fry tomato till its tender.
Grind all items together.
Check for salt and chilly, which can be added accdg to ur taste.

Tried this recipe?Let us know how it was!

Madhura Chutney

Madhura Chutney

Ingredients

Instructions

Leave a comment Cancel reply

Links

Links

Connect With Us

Madhura Chutney

Ingredients 1x2x3x

Instructions

Leave a comment Cancel reply

Aloo Bhindi Fry

Vendakka Carrot Stir Fry | South Indian Vegetarian Delight

Caramel Wheat Dosa

Easy Chinese Vegetable Fried Rice

Vegetable Bonda

Then Nellikka & Vine

Madhura Chutney

Kashmere Chicken

Aloo Bhindi Fry

Vendakka Carrot Stir Fry | South Indian Vegetarian Delight

Caramel Wheat Dosa

Easy Chinese Vegetable Fried Rice

Vegetable Bonda

Then Nellikka & Vine

Madhura Chutney

Kashmere Chicken

Ingredients