Maize Idly / Makka Cholam Idly

by curryadmin
During winter we often make roti, parantha with maize but idli made with it also comes out yummy
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Maize  Idly / Makka Cholam Idly – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 4 hours
Servings
people
Ingredients
  • Maize 2 cup -
  • idly rice 1cup -
  • Urad dal 1 cup -
  • Salt to taste -
Cuisine Tamil
Prep Time 4 hours
Servings
people
Ingredients
  • Maize 2 cup -
  • idly rice 1cup -
  • Urad dal 1 cup -
  • Salt to taste -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Soak Rice and Maize in water for 4 hours
    Maize  Idly / Makka Cholam Idly – pachakam.com
  2. add soaked urad dal and grind it as idly batter and allow to get ferment
    Maize  Idly / Makka Cholam Idly – pachakam.com
  3. now add salt, mix well and prepare idly in idly steamer
    Maize  Idly / Makka Cholam Idly – pachakam.com
  4. now maize idly got ready, serve with coconut chutney
    Maize  Idly / Makka Cholam Idly – pachakam.com
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