Manathakkali Kuzhambu

by KarthikaRajendran
This is a simple kuzhambu prepared with manathakkali. It is a typical Tamil Brahmin Iyer style recipe without onion and garlic.
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Manathakkali Kuzhambu – pachakam.com
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Rating: 4
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Cuisine Tamil
Prep Time 40 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 40 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. chop the onion, garlic and curry leaves
    Manathakkali Kuzhambu – pachakam.com
  2. chop the tomato
    Manathakkali Kuzhambu – pachakam.com
  3. clean and wash the manathakkali
    Manathakkali Kuzhambu – pachakam.com
  4. in a kadai heat the oil and castor oil and temper the mustard, broken urad dal, cumin seed and fenugreek seed
    Manathakkali Kuzhambu – pachakam.com
  5. now add manathakkali and garlic and saute it for 3 mins
    Manathakkali Kuzhambu – pachakam.com
  6. add onion and curry leaves and saute it for 3 mins
    Manathakkali Kuzhambu – pachakam.com
  7. add tomato and mix well
    Manathakkali Kuzhambu – pachakam.com
  8. add salt, turmeric and asafoetida and mix it
    Manathakkali Kuzhambu – pachakam.com
  9. now add sambar powder and kuzhambu milagai powder and mix it
    Manathakkali Kuzhambu – pachakam.com
  10. add tamarind water and allow to cook for 5 mins
    Manathakkali Kuzhambu – pachakam.com
  11. now add coconut paste, mix it and allow to cook until it becomes gravy consistency
    Manathakkali Kuzhambu – pachakam.com
  12. now manathakkali kuzhambu is ready, serve with rice and vadagam
    Manathakkali Kuzhambu – pachakam.com
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