North Indian Moong Dal Curry


North Indian Moong Dal Curry

Easy dal curry
Prep Time 10 minutes
Total Time 10 minutes
Cuisine North Indian
Servings 4 people



  • Heat oil in a pressure cooker.
  • Splutter cumin seeds.
  • Add garlic and saute for 3 - 4 mins.
  • Add moong dal, turmeric, chilly powder, salt and water and cook upto 2 whistles.
  • Garnish with coriander leaves.
  • :-Serve hot with white rice or chappathis.
Tried this recipe?Let us know how it was!

Response (1)
  1. P
    Preetha Madhukesh August 27, 2008

    It was very easy to prepare and came out well…Thank you..

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