Onion And Potato Bhaji

by SobhaKesavan
Simple and tasty bhaji
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Onion And Potato Bhaji – pachakam.com
Votes: 1
Rating: 5
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Rate this recipe!
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Remove the skin of the onion / potato, wash it and then cut it into round shape.
    Onion And Potato Bhaji – pachakam.com
  2. Enter Step
    Onion And Potato Bhaji – pachakam.com
  3. Mix the kadala maavu with red chilli powder, turmeric powder and salt along with some water and make a paste (as of making dosa batter).
    Onion And Potato Bhaji – pachakam.com
  4. Boil the oil in a pan.
    Onion And Potato Bhaji – pachakam.com
  5. Dip the onion / potato slices in the batter and put it into the boiled oil and fry it well.
    Onion And Potato Bhaji – pachakam.com
  6. Enter Step
    Onion And Potato Bhaji – pachakam.com
  7. Serve with tomato sauce / coconut chutney or pickle.
    Onion And Potato Bhaji – pachakam.com
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