egg pudding (easy way)
Instructions
- In a blender put all the three together and blend it for 2 minutes.
- Keep that in a vessel that can be fitted in a cooker like a pudding dish or a cooker plate.
- Add a tablespoon of sugar and melt it in the stove and uniformly spread it allow it to cool.
- Pour the mixture and cook it in a pressure cooker or in a idli cooker.
- Once cooked, cool it and leave it in the fridge.
- :-Befor serving make it upside down in another plate or a pudding dish and serve!!!
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1 comment
Very easy way.. But u didnt mention d time of cooking…