Paalak Erissery


Paalak Erissery

A Kerala style paalak curry
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 4 people



Tried this recipe?Let us know how it was!

Response (6)
  1. A
    Ancy Mathew February 11, 2007

    think everyone should try 2 cook this dish. It is delicious. thanks!

  2. S
    Shakila February 12, 2007

    Thanx for the mouth watering recipe. It was excellent except that I was confused as to when I should add salt 😉

  3. J
    Jane Joseph K February 14, 2007

    Hi Ambili 🙂 Thanks for the great recipe!! So easy to prepare. It is now one ace up my sleeve to serve palak to my family.

  4. J
    Jacky February 12, 2007

    Tried this recipe.For the first time my palak and dal curry tasted so good.What happened is..after cooking I kept my cooker on low fire and forgot to turn off.when i came back to kitchen..3/4 of the water got evaporated and it looked like a thick erissery and for my surprise it tasted really really good.I was really searching for a tasty palak recipe.Thank you ambili and do share more recipes.

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