Paneer Omelette

KarthikaRajendran K
Paneer Omelette – pachakam.com

Paneer Omelette

A simple and delicious breakfast omelette with grated paneer (cottage cheese). It is the most preferred egg dish in Indian restaurants and eateries. You can use cheese but Indians prefer Paneer (cottage cheese ). This is easy, quick, tasty and healthy calcium rich omelette recipe.
Prep Time 10 mins
Total Time 10 mins
Cuisine Tamil
Servings 1 people

Ingredients
  

  • Grated paneer 1/4 cup
  • egg 4 no.
  • Grated carrot 1 tsp
  • finely chopped onion 1 no.
  • Finely chopped Green chili 1 no.
  • Finely chopped Curry leaves 1 tsp
  • finely chopped coriander leaves 1 tsp
  • black pepper powder 1 tsp
  • salt to taste
  • oil as required

Instructions
 

  • In a bowl add egg, grated paneer, onion, green chili, carrot, coriander leaves, curry leaves, black pepper powder, salt
    Paneer Omelette – pachakam.com
  • Mix well
    Paneer Omelette – pachakam.com
  • Heat the tawa and pour the mix and cook by applying oil for 5 mins in low or medium flame
    Paneer Omelette – pachakam.com
  • turn the side and cook for 5 mins
    Paneer Omelette – pachakam.com
  • Now paneer omelette is ready
    Paneer Omelette – pachakam.com
Tried this recipe?Let us know how it was!

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