Papaya Payasam

by rekhashanmugam
Papaya payasam is a tasty sweet dish made with the fruit papaya.This is so delicious usually made in the state Kerala during festive occasions. This is so simple and quick recipe to be made. Just saute the papaya puree in ghee and add jaggery syrup to it. When this mixture boils add a little amount of coconut milk and cardamom powder .Now the tasty papaya payasam is ready to relish.
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Papaya Payasam – pachakam.com
Votes: 1
Rating: 4
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Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. make papaya paste in a mixer
    Papaya Payasam – pachakam.com
  2. saute it in ghee
    Papaya Payasam – pachakam.com
  3. mean while make a jaggery syrup by heating it in water for it to dissolve
    Papaya Payasam – pachakam.com
  4. gradually pour the syrup in payasam pan
    Papaya Payasam – pachakam.com
  5. when it starts boiling add coconut milk to it and keep in low flame
    Papaya Payasam – pachakam.com
  6. finally add cardamom powder and remove from flame and serve with fried nuts in it.
    Papaya Payasam – pachakam.com
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