Horlicks Kulfi

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Horlicks Kulfi is a frozen dairy dessert that is often described as “traditional Indian ice cream” and is a traditional sweet of the Indian subcontinent. Horlicks kulfi is a simple milk based horlicks flavoured kulfi that can be prepared with readily available ingredients at home. Various kinds of moulds are used to make the tasty kulfi. You can use popsicle moulds or stainlessness steel cups or simply by any moulds like I have used in this post. Horlicks Kulfi is best relished during the height of summer, when you feel dehydrated and you want to cool your system. Horlicks Kulfi comes to your rescue and the best thing is you can cook up the dish in a few minutes. Horlicks is my best drink and now I can enjoy a kulfi ice cream right in my home. My kids love Horlicks Kulfi and they keep on pestering me.

Horlicks Kulfi is nutritious and rich with the goodness of milk and horlicks. Horlicks is high in required vitamins, calcium, zinc and is a good source of Iron and vitamin E. Vitamin B6 helps to improve your nervous system and to keep your immune system healthy. Horlicks also keeps the red blood cells healthy and reduces fatigue and tiredness. Kids as well as the elderly love horlicks and this is the best way to make anyone consume milk. There are many who do not like the raw flavor of milk. Horlicks Kulfi can be enjoyed at any time of the day. You can reduce and cut down sugar for those who want it mild. Growing up kids and elders need milk based dishes for a healthy life style. You can discover a well detailed Horlicks Kulfi recipe here that can be easily prepared at home. Enjoy the tasty drink with your family.

Horlicks Kulfi – pachakam.com

Horlicks Kulfi

Prep Time 5 mins
Cook Time 15 mins
Cuisine Kerala
Servings 4 People

Ingredients
  

  • 1/4 cup Corn flour
  • 2 tbsp Horlicks
  • 3 tbsp Milk
  • 1/4 Cup Sugar
  • 1 &1/2 cup Milk

Instructions
 

  • Take a bowl and add horlicks and corn flour.
    Horlicks Kulfi – pachakam.com
  • Pour 3 tbsp milk and mix well.
    Horlicks Kulfi – pachakam.com
  • Boil the milk by adding sugar. When it starts boil reduce the flame and pour the mixture, make sure there are no lumps.
    Horlicks Kulfi – pachakam.com
  • keep stirring and boil for another 5 minutes on medium heat till it starts thick. Unde 5-8 minutes it reaches a thick consistancy. Switch off and cool completely.fill the moulds as desired and freeze until set.
    Horlicks Kulfi – pachakam.com
  • Yemmy delicious Horlicks kulfi is ready now.
    Horlicks Kulfi – pachakam.com

Notes

You can visit this link Mango Ice Cream. You can also visit this link Pineapple Ice Cream.
Tried this recipe?Let us know how it was!

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