Name: Peanut Pulao
Prep time: 45 min
Total time: 45 min
Ingredients: peanut 1 cup; jeera samba rice 1 1/2 cup; onion 2 no.; tomato 1 no.; mint leaves 1 handful; coriander leaves 3 tsp; green chili 5 no.; ginger garlic paste 4 tsp; salt to taste; oil 4 tsp; ghee 2 tsp; bay leaf 3 no.; cinnamon small piece; clove 4 no.; Fennel seed 1/2 tsp

Peanut Pulao

Peanut Pulao

Peanut Pulao is a simple, healthy, colourful and yummy rice which is very ideal for Lunch box. This is also belongs to pulao family. the taste of this pulao is extremely delicious along with raitha.

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Prep Time 45

Total Time 45

Cuisine Tamil

Servings people

Ingredients

peanut 1 cup
jeera samba rice 1 1/2 cup
onion 2 no.
tomato 1 no.
mint leaves 1 handful
coriander leaves 3 tsp
green chili 5 no.
ginger garlic paste 4 tsp
salt to taste
oil 4 tsp
ghee 2 tsp
bay leaf 3 no.
cinnamon small piece
clove 4 no.
Fennel seed 1/2 tsp

Instructions

par boil the peanut by adding salt
chop the onion and tomato
In a cooker heat the oil and ghee and temper the fennel seed, bayleaf, cinnamon and clove
add onion and saute it for 3 mins until it get golden brown
add tomato and chopped green chili and mix it
make a paste by adding ginger garlic, green chili and mint leaves and add to the masala and mix it
add salt and peanut and mix it
now add 3 cup of water for 1 1/2 cup rice and allow to boil
add rice and allow one whistle
Now peanut pulao is ready to serve