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Punugulu Recipe-A Snack With Leftover Idli Batter

by Adeela Shamnas
written by Adeela Shamnas
Punugulu is a simple easy snack recipe prepared with the leftover Idli batter or dosa batter.p personally I recommend Idli batter is much better compared to dosa as it is more thick and rough consistency.
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Punugulu Recipe-A Snack With Leftover Idli Batter – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Andhra
Prep Time 10 minutes
Servings
people
Ingredients
  • Idli Batter - 2 cup
  • Rice flour - 1 tbsp
  • Onion - 2 tbsp
  • Oil -
  • Salt -
Cuisine Andhra
Prep Time 10 minutes
Servings
people
Ingredients
  • Idli Batter - 2 cup
  • Rice flour - 1 tbsp
  • Onion - 2 tbsp
  • Oil -
  • Salt -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Takes 2 cups of leftover Idli batter
    Punugulu Recipe-A Snack With Leftover Idli Batter – pachakam.com
  2. Add in rice flour,onion,green chilly, turmeric powder,salt and mix well makinig sure everything is combined well.
    Punugulu Recipe-A Snack With Leftover Idli Batter – pachakam.com
  3. Heat oil in a pan and spoon in some batter or use your hand to drop them one by one.
    Punugulu Recipe-A Snack With Leftover Idli Batter – pachakam.com
  4. Keep the flame on lower to medium stir occasionally.fry it till they turn golden brown in colour.
    Punugulu Recipe-A Snack With Leftover Idli Batter – pachakam.com
  5. Drain off the punugulu on to kitchen towel to absorb oil.s serve it with chutney or tomato sauce.
    Punugulu Recipe-A Snack With Leftover Idli Batter – pachakam.com
Recipe Notes

1.Add more rice flour if required to get thick batter.
2.Use fermented dosa batter to make soft and crispy vada.

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My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. Basically I'm an interior designer but I love to think about,read about and share and eat food. Like most of you I am not formally trained in the culinary arts but I feel confident in my cooking skills and I know that you can feel the same way. My true passion ,however is helping others discover their love of cooking. Cooking and developing new recipes are my favorite hobbies. Through this page I would like to share my learning experience in cooking. All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. In addition most of the recipes are tried by my family and friends. Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading!

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