Roti Rolls
These rolls are very tempting ,easy preparation and highly healthy
Ingredients
- white and purple cabbage 1 cup
- onions 1/2 cup
- carrots chopped 1/2 cup
- capsicums chopped 1/2 cup
- beans chopped 1/2 cup
- paneer pieces few
- coriander leafs few
- tomato chopped 3 sp
- salt
- ginger garlic paste 1/2 sp
- coriander powder 1/2 sp
- red chilli powder 1/2 sp
- tomatoes 3 sp
- cooked soft chappatis 4
Instructions
- finely cut all the veggies
- in pan saute all the veggies
- cook well and add coriander leaves
- take a chappati ,place the filling ,fold the sides first and roll it
- now cut chappatis into 3 halves and serrve with raitha
Tried this recipe?Let us know how it was!
r
written by
rekhashanmugam
Hello,
I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my
own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.
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