Saucy Idly


Saucy Idly

Nice flavoured small idly
Prep Time 20 minutes
Total Time 20 minutes
Cuisine North Indian
Servings 3 people



  • For preparing saucy idly, fry onion, chilly flakes and ginger-garlic paste in oil.
  • Add capsicum, green chillies and fry again.
  • Add chilly sauce, tomato sauce, and spinach paste.
  • Mix well.
  • Add water and cook masala.
  • Add idlis in it and mix well.
  • Coat idlis well.
  • Remove from flame. Saucy idly is ready. Serve hot.
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating

Indian Grocery Online